Understanding the Legalities of Your Business – 12/5/13
Rachel Armstrong of Farm Commons and Courtney Berner from the UW Center for Cooperatives will address the legal issues involved with starting and running your own food or farm business in an interactive setting. Through the duration of the workshop, you will learn basic legal principles of business entities and employment, recognize potential legal issues in forming a business and hiring employees, discuss insights and opinions on forming a business and hiring employees, and create draft legal provisions for an operating agreement agenda.
Thursday, December 5th 2013, 8:15AM – 2:00PM – Register Online
Brown County Culinary Kitchen
2600 Larsen Rd.
Green Bay, WI
(Use the main entrance of N.E.W. Curative Rehabilitation.)
Cost: $15, $10 per person for additional business registrations when registered together.
Lunch is included in the registration cost.
